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Strawberry and cucumber finger sandwiches on a pink plate.
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Ricotta Strawberry & Cucumber

These Four Healthy Toddler Finger Sandwiches are perfect for perfecting Baby Led Weaning (BLW) or for packing for on the go snacks or meals.
Course Lunch
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 sandwiches
Calories 68kcal
Author Abbey Sharp

Ingredients

  • ¼ cup ricotta
  • 2 tbsp cream cheese
  • 2 tsp lemon zest
  • 6 strawberries thinly sliced
  • 1-2 mini cucumber thinly sliced
  • 4 thin slices whole grain bread

Instructions

  • In a bowl, mix together the ricotta, cream cheese and lemon zest. Spread onto the bread, and top with strawberries and cucumber.
  • Sandwich together and cut into strips or shapes.

Nutrition

Calories: 68kcal | Carbohydrates: 8g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 8mg | Sodium: 75mg | Potassium: 113mg | Fiber: 1g | Sugar: 2g | Vitamin A: 110IU | Vitamin C: 7mg | Calcium: 41mg | Iron: 1mg