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Vegan Coconut Rum Cocktail
This Vegan Coconut Rum Cocktail is the perfect warm holiday party drink recipe for entertaining, or for cuddling up around a fire on a chilly winter night!
Course
Drinks
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
people
Calories
140
kcal
Author
Abbey Sharp
Ingredients
2
cups
almond coconut milk
4
tsp
unsweetened cocoa powder
2
oz
spiced rum
¼
tsp
Cinnamon
Coconut whipped cream
for garnish
¼
cup
Toasted coconut chips
Cinnamon
for dusting
Instructions
Place the almond coconut milk, cocoa and cinnamon into a sauce pot over medium low heat and simmer until warm. Stir until well combined.
Transfer to two mugs, top with whipped cream, coconut chips and cinnamon. Enjoy!
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Nutrition
Calories:
140
kcal