White Chocolate, Lemon and Raspberry Overnight Oats
This White Chocolate, Lemon and Raspberry Overnight Oats is a gluten free well-balanced, healthy breakfast that feels like dessert.
Servings 1 person
- 2 tbsp toasted coconut flakes
- 1 tbsp White Chocolate curls
- 3 raspberries
- Lemon zest
Stir the overnight oats ingredients together in a mason jar and refrigerate overnight. In the morning, top with coconut flakes, chocolate curls, lemon zest and raspberries. Enjoy.