Thai Peanut Hummus Dip | Gluten Free, Vegan, Healthy
This Thai Peanut Hummus dip will become your favourite hummus recipe. It's sweet, tangy, nutty and spicy and is totally gluten free, vegan and super healthy.
Servings 8 people
- Salted peanuts finely chopped
- 1 green onion sliced on a bias
- 2 tbsp cilantro leaves
- Sriracha if desired
In a food processor, puree the dip ingredients until smooth. Transfer to a serving bowl.
Top with peanuts, green onion, cilantro and an extra drizzle of sriracha, if desired. Serve with fresh cut veggies or baked pita chips.