I’ve compiled the best healthy vegan Valentine’s Day recipes for breakfast, dinner and dessert to celebrate that special day with your loved ones.
Valentine’s day is around the corner! Whether you are celebrating with friends or someone special, it’s the perfect occasion to get a little fancy and enjoy some well deserved decadence! To make this day a little sweeter, here are some recipes I’ve rounded up for you to indulge in – from breakfast to dessert!
Vegan Nutella Protein Pancakes – Abbey’s Kitchen
Soy-Free Vegan Benedict – Keepin It Kind
Vegan Red Velvet Protein Pancakes – Abbey’s Kitchen
Chocolate Strawberry Shortcake Waffles – Keepin It Kind
Heart-Shaped Valentine’s Pancakes – Uncaptive
Vegan Beetroot Dill Linguine – The Hungry Herbivores
Balsamic Roasted Beet & Rosemary Cashew Cheese Toasted Filo Tart – Keepin It Kind
Garlic and White Wine Pasta with Brussels Sprouts – Minimalist Baker
Black Rice and Raspberry Salad – Green Evi
Spiral Vegetable Tart – Delightful Vegans
Roast Beetroot Falafels – Kind Earth
Vegan Nutella Cheesecake Chocolate Cups – Abbey’s Kitchen
Vegan Banana Split – Minimal Eats
Vegan Salted Peanut Butter Crunch Torte – Oh She Glows
Vegan Dark Chocolate Red Wine Cake – Fragrant Vanilla
Ultimate Flourless Brownies for Two – Oh She Glows
Chocolate Fruit Crisp for Two – The Organic Dietitian
Merlot Berry and Dark Chocolate Sorbet – Craving Something Healthy
Antioxidant Chocolate Bark – Belly Mind Soul
I hope these tasty recipes put you in that lovey dovey mood, and made your Valentine’s day with that special someone a little sweeter ;).
RD2B Ina Benkova
Updated on July 21st, 2020
Abbey Sharp is a Registered Dietitian (RD), regulated by the Ontario College of Dietitians. She is a mom, YouTuber, Blogger, award winning cookbook author, media coach specializing in food and nutrition influencers, and a frequent contributor to national publications like Healthline and on national broadcast TV shows.