This creamy pistachio & tahini post workout smoothie is a perfect post-workout pick-me-up for getting you through any tough workout!
This week was a bit of a doozy. I recently started workout out with a TRX suspension trainer, which for those who don’t know stands for HOLY-THIS-LOOKS-EASY-BUT-IS-CRAZY-HARD. Okay, so maybe that wasn’t the exact translation of the abbreviation but I’m pretty sure it’s close. Anyhoo, after an hour doing pistol squats, plank pikes, and upright rows galore on that monster of a machine, I am so ravenous (and sweaty) I rush into my kitchen with REAL determination. If only I had that kind of energy during my workout. I need protein, I need carbs, I need real food – that’s where this pistachio & tahini post-workout smoothie really came into play.
Why This Recipe Works
So if you’re staring at the tahini in this post workout smoothie and thinking WHAT THE WHAT? Trust me; I’ve got you on this. The tahini adds this subtle savory note that totally works with our smoothie. I also love this recipe because it’s:
- Packed with protein (22 grams, to be specific)
- Has monounsaturated and polyunsaturated fats to keep you satiated
- Incredibly easy to prepare and is ready in 5 minutes!
Key Ingredients
Pistachios– Not only do pistachios pack a powerful nutrition punch in this post-workout smoothie, but they’re also totally shelf-stable, so I can just throw a baggie of them in my gym bag to quickly grab after a workout.
Tahini- Tahini is the perfect ingredient to add to this post workout smoothie as it helps gives it the perfect creamy & smooth texture.
Figs– Figs are the perfect hint of sweetness to add into this recipe. They’re also rich in antioxidants and fiber!
How To Make This Recipe
Step 1: In a blender, pulse the pistachios until they reach a ground-up consistency. Add in the yogurt, figs, dates, tahini, and milk. Puree until smooth.
Step 2: To serve, pour into two glasses. Top with sliced fig, crushed pistachios, and pomegranate arils, if desired.
Expert Tips
For those of you who have planned your new year’s resolution to try to eat more mindfully, pistachios may be your BFF. Since in-shell pistachios may take longer to eat (you actually have to open each one), you can slow down your eating enough that you will be more likely to hear those satiety cues before you overeat. In fact, a preliminary behavioural study showed that in shell snackers ate 41% fewer calories than those with shelled nuts, and another study showed that when the shells were cleared away immediately, snackers ate 22% more nuts then when they saw them. We call this little bit of magic the pistachio principal (and yes, you can bust out that little factoid at your next dinner party).
Recipe FAQs
A lot of the protein in this recipe comes from the 2% Plain greek yogurt! Pistachios and tahini also contain plant-based protein!
Yes! Overall this recipe is gluten free, however, make sure to check packaged foods to make sure gluten ingredients aren’t added as a thickening agent.
It’s super easy! By swapping the yogurt and milk for non-dairy alternatives, you can easily make this smoothie completely plant based!
More Recipes You Make Like
If you’re looking for more delicious smoothies like this pistachio & tahini post work out smoothie check out the recipes below:
- HEALTHY PEANUT BUTTER CHOCOLATE SMOOTHIE WITH BANANA AND FLAX
- HEALTHY BLUEBERRY COBBLER SMOOTHIE
- HEALTHY SMOOTHIE BOWL WITH CHOCOLATE, PEANUT BUTTER & BANANA
- GREEN SMOOTHIE BOWL WITH ANTIOXIDANT PACKED MATCHA & BERRIES
So tell me, friends, what are some of your favourite post-workout snacks? Have you tried making this Pistachio & Tahini Protein Smoothie? Let me know your thoughts in the comments below!
Post Workout Smoothie with Pistachios and Tahini
Ingredients
Optional Garnish:
- 1 fig quartered
- 2 tbsp pistachios unsalted, shelled and crushed
- 2 tbsp pomegranate arils
Instructions
- In a blender, pulse the pistachios until they reach a ground up consistency. Add in the yogurt, figs, dates, tahini and milk. Puree until smooth.
- To serve, pour into two glasses. Top with sliced fig, crushed pistachios and pomegranate arils, if desired.
Nutrition
Abbey Sharp is a Registered Dietitian (RD), regulated by the Ontario College of Dietitians. She is a mom, YouTuber, Blogger, award winning cookbook author, media coach specializing in food and nutrition influencers, and a frequent contributor to national publications like Healthline and on national broadcast TV shows.
Abbey Sharp says
Thanks for sharing!
Tara @ A Daily Dose of Fit says
Pistachios are so good! I always forget about them. Adding them to the grocery list…
Christina Bauer says
This looks like such a delicious flavor combo! I haven’t tried pistachios in a smoothie, but I will now!
jill conyers says
There isn’t anything about this smoothie I don’t like. Looks delicious Abbey. TRX? You’re so right. You think you’re strong until you try TRX. Ha! Loving it right now.
Have a great weekend!
Esther says
I love me a good smoothie!
TRX is NO joke!!
dixya @food, pleasure, and health says
i have made tahini smoothie with dates and banana..i could see poms and pistachio working so well with tahini! love love love this idea.
Cassandra says
What an incredibly interesting combination of flavor profiles. I like all these ingredients and am really thinking this could be AMAZING! Pinning this to try as one of my breakfasts next week
Liz @ I Heart Vegetables says
Omg those TRX suspension things are SO HARD!!!! This smoothie looks like the perfect recovery drink though! YUM!