These vegan St. Patrick’s day recipes are great to share at a party this weekend or to celebrate with your family at home!
Hey, I’m a good Irish girl and LOVE to indulge in green beer, but considering this year I’ve got a serious bun baking in the oven, I’ll be indulging in other ways. The reality is that St. Patrick’s day has so much more to offer than a bad hangover. On St. Paddy’s day there are two major themes for food: green foods and traditional Irish foods.
To help you celebrate in style, I’ve collected some of the BEST vegan St. Patrick’s day recipes for breakfast, lunch, dinner, appetizers and dessert! There are some are variations on traditional Irish foods, and some pack a wicked green colour thanks to ingredients like spinach, matcha, peas and avocado. Whether you’re hosting a party, bringing food to a potluck, or even just celebrating at home with the fam, it’s fun to get in the spirit and try some of these festive vegan St. Patrick’s day recipes! And yes, I know that not everyone is vegan, but with so many people now going plant based, it’s good to have these options on the table.
Best Vegan St. Patrick’s Day Recipes
vegan St. Patrick’s day Breakfast
Magically Delicious Matcha Overnight Oats – Abbey’s Kitchen
Vegan St Patrick’s Day Gluten Free Matcha Rainbow Pancakes – Abbey’s Kitchen
High Protein Avocado Toast – Abbey’s Kitchen
Tropical Zinger Green Smoothie – Justine Celina
Vegan St. Patrick’s Day Shamrock Pancakes – Fragrant Vanilla Cake
Gluten Free Healthy Green Smoothie – Cathy’s Gluten Free
Creamy Coconut Spirulina Superfood Smoothie – Cotter Crunch
Superfood Green Smoothie Bowl – Desilicious RD
vegan St. Patrick’s day Lunch
Pea, Mint and Coconut Soup – Abbey’s Kitchen
Avocado Chickpea Salad Sandwich – Abbey’s Kitchen
Vegan Collard Green Wraps– Abbey’s Kitchen
Vegan Paleo Green Butternut Squash Soup – Sweet Lizzy
Colcannon Soup – V Nutrition
vegan St. Patrick’s day Dinner
Vegan Rainbow Colcannon – Eat Real Live Well
Irish Stew – It Doesn’t Taste Like Chicken
Vegan and Gluten Free Shepherd’s Pie – Fannetastic Food
vegan St. Patrick’s day Appetizers
Avocado Fries with Green Goddess Dip – Abbey’s Kitchen
Vegan St. Patrick’s Day Pesto Olive Flatbread – Abbey’s Kitchen
Cilantro Jalapeno Edamame Hummus – Crumb Top Baking
Asparagus Spinach Soup – Girl Heart Food
Vegan Pesto Pasta Salad – Abbey’s Kitchen
Vegan St. Patrick’s Day Baked Zucchini Fritters – It Doesn’t Taste Like Chicken
Irish Potato Cakes with Avocado Basil Ranch – Vegan Richa
Kiwi Cucumber Salad with Walnuts and Fresh Mint – Flavour & Savour
Gluten Free Vegan Mint Chocolate Cake – Abbey’s Kitchen
No Bake Super Matcha Bars – Beautiful Eats & Things
No Bake Coconut Avocado Lime Tartlets – Marisa Moore Nutrition
Vegan St. Patrick’s day Shamrock Shake – The Honour System
Mint Chocolate Chip Protein Ice Cream – The Nutritionist Reviews
Which one of these delicious vegan St. Patrick’s Day recipes will you be trying first?
What are some of your go-to St. Paddy’s day food traditions?
Leave me a comment below with your thoughts!
By: RD2B Abi Sims
Updated on October 23rd, 2020
Abbey Sharp is a Registered Dietitian (RD), regulated by the Ontario College of Dietitians. She is a mom, YouTuber, Blogger, award winning cookbook author, media coach specializing in food and nutrition influencers, and a frequent contributor to national publications like Healthline and on national broadcast TV shows.